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Oxford
Monday, April 6, 2020

Charlotte Carroll

Understanding the Toxicity of Cassava

Cassava requires a lengthy processing to make it safe to eat due to toxins in the plants and tubers that are dangerous to humans.

The Vacuole: not just an empty hole!

The vacuole is the largest organelle of a plant cell. It accumulates proteins, ions and secondary metabolites while providing turgor for cell growth via...

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Models considering only the maximum photosynthetic capacity for all leaves over-estimated net carbon dioxide exchange by nearly a third.

Phylogeny, age and adaptive evolution of genus Allium

The genus Allium L., one of the largest monocotyledonous genera and one that includes many economically important crops with nutritional and medicinal...

Plants from different climates can react to drought in similar ways

How do plants react when circumstances change? One method can be to evolve a local adaptation. Another can be be phenotypic plasticity,...

Not All Pine Needles Are Identical: Lower Crown Loss in Pinus radiata

When fungal infection comes to Pinus radiata, it can run through the bottom of the crown of the tree, removing its leaves....
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